I just registered for the American Discovery Trail Marathon, which
will be held one week from today, on Labor Day.
I love that course. It is
beautiful and mostly downhill, giving me the chance for a personal best. This is the latest I’ve ever registered for a
race.
My success this past spring was due, in large part, to my
questioning of widely-recognized and standardly-held beliefs. These radical departures from the norm
produced some very good race results. I
changed many variables, so it is difficult to pinpoint any key element, but the
results speak volumes.
With this in mind I just finished reading Waterlogged: The Serious Problem of Overhydration in
Endurance Sports, by Tim Noakes MD.
It is a dense, one inch thick, 428 page tome that reads like a
biology text book. The premise of the
book is this; we drink too much water / sports drinks which impacts our
performance in a negative way and can be dangerous.
Dr. Noakes addresses how the guidelines for hydration have
changed over the years. Prior to 1970
there was no real guideline. After 1970
the advice was to stay ahead of your thirst.
After 1996 the advice was to drink as much as tolerable with a goal of
0% dehydration. That is, replace lost
fluids while you are running / racing.
Now, the International
Marathon Medical Directors Association concluded that runners should simply
drink when thirsty. "The new
scientific evidence says that thirst will actually protect athletes from the
hazards of both over- and under-drinking."
Neither Emil Zatopek, the 1952 Olympic Marathon champion, nor
Abebe Bikila, the 1960 and 1964 Olympic champion, drank water during their
victories. That was the norm.
Dr. Noakes spends a whole chapter outlining the anthropology
of how we are perfectly engineered to run.
One of the main factors is that humans sweat profusely – more profusely
than any other living creature. This fact
has led to the recent fear of dehydration.
A whole $40 billion industry is built on this fear.
Dr. Noakes mocks the current hydration behavior. Somehow our
ancestors were able to run for 12 – 48 hours in the desert with minimal water
yet modern humans can’t run 3 – 5 hour marathons without a “comfort station”
every 2 miles. As a result, the
incidence of Exercise Associated Hyponatremia EAH - excessive water intake
while exercising – has exploded.
Not only is drinking unnecessary, but it is also
dangerous. Since 1993 there have been at
least 12 EAH–related deaths. There have
also been ~230 cases of EAH–related cases.
Prior to 1993 there were none.
We have a built-in, genetic and evolutionary-honed mechanism
to prevent dehydration. It is called
thirst. The fastest marathon runners in
the world regularly lose 10% of their weight through perspiration and don’t
die.
So, I put this theory to the test last weekend. I ran 19 miles without drinking. I will try the same approach at next week’s
American Discovery Trail Marathon. Worst
case, I can take a swig from the Monument Creek.
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