I took a rest day on Friday due to the 6:00 am flight. That was the first rest day I’d taken in 54
days. The last day I rested was May 18th,
the day before the Colfax Marathon.
I brought my running gear, of course, and found time for two
eleven mile runs. I weighed my shirt
before and after one of the runs and found that it had absorbed about ¾ of a
pound of sweat. That is about a cup and
a half of sweat. Sweat poured from me in
rivers. The air there was so dense and
there was little wind. I remember hot
summer nights when my brother and I would ride our bikes up long hills and
coast down just to enjoy a cooling breeze.
One week later I was in Vail for the annual golf-sushi
outing with my old friends. We walked 18
holes at the Vail Golf Club. That burned about 1,000 calories, justifying
the gluttony that followed at Yama Sushi
in heart of Vail Village. Afterwards it
was a mall-crawl that ended at The Red
Lion.
As compelled by inertia, I awoke at 5:00 and ran 11.5 miles
along the recreation path that runs east and west through Vail. One thing became obvious after comparing my
efforts in the runs in Montclair and Vail.
My body prefers cool, dry conditions, even at elevation, and I have
statistics to prove it.
City
|
Elevation
|
Temperature
|
Humidity
|
Pace / mile
|
Montclair
|
300 ft
|
88
|
90 %
|
8:04
|
Vail
|
8,100 ft.
|
50
|
34 %
|
7:47
|
And the last mile in Vail I was carrying a bunch of bananas
and a pint of non-dairy creamer. My
mates and I capped off the weekend with a hike up the West Vail Trail. Man, we’re getting old!

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