“Ah, what's to
see? A woman from Norway, a guy from Kenya and 20,000 losers.”
Jerry Seinfeld (Describing the New York City Marathon)
Friday
afternoon Mayor Michael Bloomberg announced Sunday’s New York City Marathon was
cancelled due to the devastation from Super Storm Sandy. Who is that guy’s Public Relations
consultant? Around 47,500 runners,
30,000 of them out-of-towners, many of them from other countries, had been
expected to take part in the 26.2-mile event, with more than 1 million
spectators usually lining the route.
I
have never run the race and have no burning desire to do so. In fact, I don’t think I’ve run a total of 26
miles in Manhattan even though I lived there a few years. But I do have some recollections
of New York City and its marathon.
The
first race was held in 1970 and competitors ran four laps around Central
Park. Fifty-five athletes finished that
addition. As the running craze swept
America, race entries grew exponentially.
In 1979 the course took the form, more or less, that it is
today. The course runs through all five
boroughs: Staten Island, Brooklyn, Queens, The Bronx and Manhattan.
The
race starts on Staten Island. I have
been on the island exactly once in my life.
It has to be one of the most spectacular starts to a race; running over
the Verrazano Narrows Bridge. The first
half of the race runs through Brooklyn. When
I graduated from college in 1986 I lived in an apartment near Prospect Parkway
and 5th Avenue. It was the
only occupied building on the block.
That year I watched the runners pass the mile 6 point on 4th
Avenue.
The
race continues into Queens. When my
parents were newlyweds in the late 1950s they lived in a large walk-up apartment building in the
Astoria section of that borough.
Between
mile marks 15 and 16 the race crosses the East River via the 59th
Street Bridge and enters Manhattan. I
have watched the runners coming off the bridge, feelin’ groovy as they turn
north onto 1st Avenue. Mary’s
apartment was a block from where the runners first set foot into
Manhattan. The race continues north on 1st
Avenue for 3 ½ miles. It passes a block
from the apartment I moved to on 91st and York Avenue. That 350 square foot studio sported a
reach-in kitchen.
Athletes
cover miles 18.5 to 22.5 in Harlem and the South Bronx. If you had run the race in the 70s or 80s,
you would have feared for your life in those neighborhoods. That would have been motivation to counteract
bonking.
Miles
22.5 to the finish are run adjacent to, and in, Central Park. Racers run past mansions built for the likes
of Vanderbilt and Carnegie. Also along
that section of the course is the Metropolitan Museum of Art.
Within
a short jog of the mile 25 point there is a statue dedicated to Balto. Balto was a Siberian Husky sled dog who led
his team on the final leg of the 1925 serum run to Nome, Alaska in which
diphtheria antitoxin was transported from Nenana to Nome by dog sled to combat
an outbreak of the disease. The run is
commemorated by the annual Iditarod Trail Sled Dog Race. Imagine running 1,100 miles in sub-zero,
white-out weather conditions. You’d be,
well, dog tired.
The race finishes at what was the
Tavern on the Green restaurant. Mary and
I held our wedding reception there in December 1990. The restaurant filed for
bankruptcy in 2010. Later that year New
York City re-opened the building as a visitors information center with a gift
shop selling city-themed t-shirts and hats and other memorabilia.
I have watched the marathon on TV a
few times, but there’s nothing like being there; standing on Central Park South
near The Plaza and watching the runners go by with one mile to the finish.
Hats off to all who run the race.
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